Freeze Dried

Shredded Mozzarella Cheese

Shredded Mozzarella Cheese - Freeze Dried Shredded Mozzarella Cheese - Freeze Dried
Product Rating: 19 out of 100 with 96 ratings 0

Freeze Dried Mozzarella Cheese from THRIVE

Why Thrive Mozzarella Cheese Is The Best

SELECT PACKAGE SIZE:

#21443
Family Size (#10)
1.94 lbs, 46 servings
Retail Price: USD 57.09

USD 57.09

USD 39.89

#22443
Pantry Can
0.66 lbs, 14 servings
Retail Price: USD 24.49

USD 24.49

USD 17.19

#26443
Case (6 Cans)
11.64 lbs, 276 servings
Retail Price: USD 324.99

USD 324.99

USD 227.49

#27443
Pantry Can (10 Pack)
6.61 lbs, 140 servings
Retail Price: USD 237.59

USD 237.59

USD 166.39

TOTAL COST OF SELECTIONS:
All prices in USD
USD 0
Made with Shredded Mozzarella Cheese - Freeze Dried
Dutch Oven Deep Dish Pizza

Thrive Shredded Mozzarella Cheese is the perfect ingredient to make any Italian dish magnifico! Use it in lasagna, on top of pastas or for pizza. Thrive Mozzarella is made with part-skim milk making it lower in fat, but still a great source of calcium.

  •  Certified gluten-free
  •  NO GMOs: no bioengineered ingredients
  •  NO artificial colors or flavors


4 Easy Ways to Thrive

SHELF LIFE

Closed: 25 years

Shelf life based on optimal storage conditions.

SERVINGS

Family Size (#10): 46
Pantry Can: 14
Pouch: N/A

NUTRITION

Ingredients: Pasteurized milk, Salt, Enzymes, Potato starch added to prevent caking

All products are processed in facility that handles milk, egg, soy, wheat and tree nut products.

Country of origin: United States
   

Prep Instructions

Drizzle 3 tbsp. of cold water over 1 cup of cheese and stir until well combined. Let sit and occasionally stir for 15 minutes or until cheese has softened.

 
   

Fresh Equivalent

1 cup dry = 1 cup fresh grated cheese

   

Click here to view the THRIVE to Fresh Equivalents Chart.

 
 

Tips and More

     
  • Use it in quesadillas, burritos, tacos, soups, dips, salads, pizza, breads-anything that could use some cheesy goodness!
  • If you're melting cheese on top of a dish, make sure it's had at least an hour to reconstitute in the refrigerator so that it will be the right consistency for melting.
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